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BASIC INFORMATION
USES
PRODUCT PARAMETERS
SPECIFICATION
Minimum Order Quantity
EXPIRY DATE
INTEGREDIENT IN THE PRODUCT
BASIC INFORMATION
Suraj Mukhi Ka Tel is low in saturated fat and high in two types of fatty acids, which are polyunsaturated fatty acids (PUFA) and monounsaturated fatty acids (MUFA), which makes it a healthy option. PUFAs in the oil include omega-3s and omega-6s, which contribute to reducing cholesterol and triglycerides in the blood. MUFAs in the oil may reduce heart ailments. Suraj Mukhi Ka Tel ealth benefits are various. Sunflower oil is good for health.Sunflower oil is a type of vegetable oil that is extracted from sunflower seeds. It is rich in vitamin E and has a high smoke point, making it a popular choice for cooking and frying. Sunflower oil is also used in the production of margarine and other food products. It is a healthy alternative to other vegetable oils, such as soybean oil and canola oil, because it is low in saturated fat and high in unsaturated fat. It also contains a range of beneficial compounds, including linoleic acid, which can help to lower cholesterol levels and improve heart health.
USES
suraj mukhi ka teluse as in different forms-
Cooking and frying: Sunflower oil is a popular choice for cooking and frying because it has a high smoke point, which means it can be heated to a high temperature without burning. This makes it suitable for a variety of dishes, such as stir-fries, sautéed vegetables, and deep-fried snacks.
Baking: Sunflower oil can also be used in baking as a substitute for butter or other oils. It can help keep baked goods moist and give them a tender texture.
Salad dressings: Sunflower oil is a common ingredient in homemade salad dressings because of its neutral flavor and smooth texture. It can be used on its own or combined with other ingredients, such as vinegar, herbs, and spices, to create a variety of flavorful dressings.
Skincare and cosmetics: Sunflower oil is often used in skincare and cosmetic products because of its emollient properties, which help to moisturize and soften the skin. It is also rich in vitamin E, which can help protect the skin from damage caused by free radicals.
Biofuel: Sunflower oil can also be used as a biofuel, either on its own or blended with other fuels. It can be burned in diesel engines to produce a clean, renewable source of energy.
PRODUCT PARAMETERS
There are numerous types of sunflower oils available. Some might contain a lot of oleic, a monounsaturated fatty acid, while others might contain a lot of linoleic, a polyunsaturated fatty acid. Sunflower oil with a high oleic acid content is more accessible and stable in the kitchen.
When consumed in moderation, Suraj Mukhi Ka Tel, a superior source of vitamin E, may slow the progression of Alzheimer’s disease. Furthermore, it is always preferable to obtain this advantageous vitamin from food sources rather than a supplement.
Sunflower oil ranks fifth in exhibit among edible oils in the world. It is mainly utilizedfor retailing and as a frying oil. It is wildly utilized as an ingredient for salad recipes, cooking, and frying. It stays clear at refrigeration temperatures as it has a very low melting point. Therefore, the oil finds use in the making of sauces and emulsions that have to be refrigerated or held in the cold.
SPECIFICATION
Generally, there are four types of sunflower oil that comes with myriad concentration of fatty acids; high-linoleic, high-oleic, mid-oleic, and high-stearic combined with high-oleic. Suraj Mukhi Ka Tel is mainly a triglyceride and comes with the following profile
sunflower oil nutrition :-
Palmitic acid (saturated): 5%
Stearic acid (saturated): 6%
Oleic acid (monounsaturated omega-9): 30%
Minimum Order Quantity
5 ltr
EXPIRY DATE
Best Before 9 Months Of Packaging
INTEGREDIENT IN THE PRODUCT
AlL Suraj Mukhi Ka Tel contain vitamin E and are entirely made of fat.
This fat-soluble nutrient can protect cells from aging-related cell damage.
Protein, carbohydrates, cholesterol, or sodium are not present in this oil.
Sunflower oil contains the following per tablespoon:
Calories – 120
sunflower oil fat – 14 grams
Protein – 0 grams
Carbohydrates – 0 grams
Fiber – 0 grams
Sugar – 0 grams sunflower oil is likewise a good source of Vitamin E and Vitamin K
Question : What is cold-pressed sunflower oil and what does it do?
Answer : Cold-pressed sunflower oil is a type of vegetable oil that is extracted from sunflower seeds using a method called cold pressing. Cold pressing involves grinding the
sunflower seeds and mechanically pressing them to extract the oil, without the use of heat or chemicals. This process helps to retain the oil’s natural nutrients, flavor, and
color.
Question : Can I use cold-pressed sunflower oil for cooking or skin?
Answer : cold pressed sunflower oil is a good choice because it has a mild flavor and a high smoke point, making it suitable for a variety of cooking methods, including sautéing,
stir-frying, and deep frying. For skin care, cold-pressed sunflower oil is a popular choice because it is rich in vitamins and minerals, including vitamin E, which is known
for its antioxidant and anti-inflammatory properties.
Questions : What are the benefits of using cold-pressed sunflower oil?
Answer : Nutritious: Cold-pressed sunflower oil is a good source of vitamin E, a powerful antioxidant that can help to protect cells from damage. It is also rich in
monounsaturated and polyunsaturated fats, which are important for heart health.Versatile. Cold-pressed sunflower oil has a light, neutral flavor, which makes it suitable
for use in a wide range of dishes. It can be used for cooking, baking, and as a dressing or marinade. High smoke point: Cold-pressed sunflower oil has a high smoke
point of around 440-450°F, which means it can be used for high-heat cooking methods such as frying without breaking down and producing harmful compounds.
Question : Can I refrigerate or freeze my cold-press sunflower oil product?
Answer : Cold-press sunflower oil can be refrigerated or frozen if you wish, but it is not necessary. Sunflower oil is a stable oil that does not easily go rancid, so it can be stored
at room temperature in a cool, dry place for several months without spoiling.
Question : What are the precautionary measures to take when using a cold-press sunflower oil product?
Answer : Store the oil in a cool, dry area, away from direct daylight. Sunflower oil can become rancid if it is exposed to heat or light.
Keep the oil in a tightly sealed container to prevent contamination from other substances.
Discard the oil if it has an off smell or taste, or if it has become thick or cloudy. These are signs that the oil has gone rancid.